Patina Green Market is an artisanal production. We stock products that are hand crafted, minimally processed, locally sourced, and seasonally inspired. Our food is REAL. We celebrate and respect the farms and animals it comes from, the people who grew it, raised it, and prepared it.
Our lunch counter serves food with integrity. The menu is evolving daily, we use meticulous preparations, and we stress the importance of sustainability and seasonality.
Local Farmers That We Support
Local Artisans That We Support
The Jelly Queens, Jellies, Jams, and Sauces
Ace Bees, Honey & Bee Pollen
Homestead Gristmill, Grains, Oats & Corn
Tortilleria Mexico, Tortilla Chips & Tortillas
Beanitos, The Original Bean Chip
Menu Crafted Daily & Posted on our Facebook Page.
Tuesday – Saturday 11am – 2pm.
We are not able to take reservations at this time.
Sample Lunch Menu (Changes Daily)
Our market Chef teaches Farm to Table Fundamentals, the basics of resourcing and cooking with local ingredients. Learn about sustainable products and preparation techniques. Check the Calendar of Events for details and schedule of upcoming classes.
Check out this blog post by one of our cooking class attendees!
Please contact Market Chef Robert, for inquiries regarding your event.
Sample Hors D’oeuvres Catering Menu